Crispy brussels sprouts- 4.5
These deliciously addictive sprouts are tossed in a creamy lemon miso sauce and yummy toasted cashews. I order these every time I go and they are SO yummy! And what’s even better is that they’re on the happy hour menu!
House salad- 4.5
Mixed greens, cucumber, cherry tomatoes and crispy wonton strips. This may be one of the highest rated salads I’ve had. The ingredients are so simple and such a perfect combination but it’s the dressing that steals the show. It’s so good it’s drinkable. I ate every last bite!
Eden roll- 2.5
Sweet potato vegan tempura, grilled asparagus, edamame hummus, sun dried tomato, brown rice, soy paper, olive oil. It’s the hummus that didn’t work for me. It was pasty and overpowering. It wasn’t terrible, I still ate several pieces, but the wine made me do it.
Thai Hippie- 3
Tofu vegan tempura, avocado, carrot topped with Thai peanut sauce, cashew with Thai basil, cilantro, mint and red onion salad. This was decent but I really prefer my veggie rolls to be simpler. This was trying too hard.
Overall, Blue Sushi Grill is a fun place with lots of veggie options. And the house wines are surprisingly good! All of the above items are on the happy hour but there are plenty of vegetarian dishes on the dinner menu as well. Next time I’d order the Brussels and salad, skip the rolls and go right to trying dessert.
Dallas Veggie 